Craving a warm, comforting treat? Prepare for the ultimate banana bread experience! This deliciously straightforward recipe yields a moist and flavorful loaf that's perfect for breakfast, dessert, or even just a midday snack. With its classic appeal, this banana bread is sure to become a family favorite.
To get started, you'll need:
* 3 ripe bananas, mashed
* 3/4 cup (1 stick) unsalted butter, softened
* 1/2 cup granulated sugar
* 3 large eggs
* 1 teaspoon vanilla extract
* 1 3/4 cups all-purpose flour
* 1 teaspoon baking soda
* 1/4 teaspoon salt
Mix the mashed bananas, butter and sugar together until fluffy. In a separate bowl, whisk together the eggs and vanilla extract. Add this to the banana mixture and stir well. In another bowl, combine the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing just until smooth.
Pour the batter into a greased and floured loaf pan. Bake in a preheated oven at 375 degrees Fahrenheit for 50-60 minutes, or until a toothpick inserted into the center comes out clean. Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Enjoy your delicious banana bread!
The Perfect Comfort Food Banana Bread
Nothing beats a warm slice of perfectly baked banana bread on a rainy afternoon. This family favorite is incredibly easy to make, and the result is an irresistible aroma.
- Finished with a drizzle of honey
- This recipe is perfect for using up ripe bananas
It's best served warm with a cup of coffee or tea.
Quick Banana Bread From Scratch
Whip up a batch of delicious banana bread from scratch with this straightforward recipe. It's great for using up those overripe bananas and it's sure to please your taste buds. This tried-and-true recipe is a family favorite, making it ideal for breakfast, dessert.
Prepare read more for deliciousness|this homey treat.
Best Ever Banana Bread
This guide for this heavenly banana treat is seriously the best. It's super moist, with a deliciously sweet flavor that will have you eating slice after slice. The lies in using overripe bananas, which gives this bread its phenomenal flavor.
Try this recipe and see for yourself why this loaf is always a hit.
Best One-Bowl Banana Bread
Whip up a quick and tasty treat with this simple one-bowl banana bread recipe. It's the ideal way to use up those spotty bananas that are getting close to begging for a new purpose. This favorite recipe requires only one bowl and is a breeze to prepare, making it ideal for both beginners in the kitchen.
Get ready for a fluffy loaf that's bursting with banana goodness and sure to become a family favorite.
Homemade Banana Bread for Beginners
Baking some delicious banana bread is a simple way to transform those overripe bananas. It's also a wonderful treat that everyone loves. Don't worry if you're new to baking, this recipe is designed for beginners to follow. All you need is a few common pantry staples and some patience. You'll be surprised at how easily you can whip up this delicious treat!
Let's get cooking.
First, you'll need to get your oven nice and hot to a toasty 350 degrees. Then, select your favorite loaf pan and grease it.
Now for the fun part! In a mixing bowl, mix your ripe bananas with. Then, throw everything together. Don't forget to fold in the nuts if you're using them!
Once the batter is ready to go, pour it into the prepared loaf pan. Bake for around 50-60 minutes.
While the bread is baking|
Once it's baked, let it sit for a bit before you {turn it out onto a wire rack to cool completely|transfer it to a wire rack to cool.
And there you have it! Your own homemade banana bread.